A documentary film about three family-owned farming operations who are leaders in practices that promote healthy soils, which also safeguard working lands from climate change extremes.

Researchers and farmers around the country are currently experimenting and collecting data on what crops, pollinator plants, and/or livestock situations work best with photovoltaic setups.…

The USDA Natural Resources Conservation Service (NRCS) offers cost sharing for practices that help farmers increase resilience to drought.

Climate change is already having substantial effects on natural systems and the benefits they provide. Forest vegetation may face increased risk of moisture deficit and drought as climate change…

The Menu is an extensive collection of climate change adaptation actions for natural resource management with tribal communities.

Capstone students are helping us hear the stories of farmers who are adapting to climate change.

How does the changing climate impact dairy operations, and what can dairy farmers do to adapt? 

A rotational stocking system controls the timing and intensity of grazing by rotating animals among paddocks. This gives the pastures time for rest and regrowth.

This webinar series builds on capacity within USDA to deliver science-based knowledge and practical information to farmers, ranchers, and forest landowners.

Farmers in the Northeast are exploring options to adapt to the changing climate. Higher average temperatures and more intense rains impact farms and can take a toll on livestock. Intensive rotational…